Pumpkin Problems and Possibilities
1. Never try to carve those tiny cute squash things to use as candle holders or place card holders for your table. A smallish pumpkin will work but those gourds and squash things need an electric saw to get through. I know this from experience and have the scar on my finger to prove it.
2. Don’t let anyone talk you into toasting fresh pumpkin seeds in the oven. First, you have to get through all nasty gook and then clean them and frankly you can buy them at the grocery for practically nothing.
3. Make yourself a pumpkin pie – surely the easiest pie to make in the world. I never have the urge to tinker with the recipe on the back of the Libby’s pumpkin can. It’s perfect as is.
4. If you have people coming over, make a pumpkin cheesecake. Very delicious and a lot of recipes available out there.
5. Make pumpkin soup – again from canned pumpkin. This time hollow out small real pumpkins or do what I did…buy cute pumpkin shaped bowls from a discount store.
6. Make yourself a nice buffet or foyer centerpiece using pumpkins in a couple of sizes, some gourds and corn and wheat. I really do love the fall colors and a centerpiece like this will last a long time in the house. The pumpkins don’t rot as they do outdoors if the sun gets them.
7. In the article, they said to make pumpkin butter. I tried this and it was awful, so don’t go there.
8. The article also suggested carving out an extra large pumpkin and posing your small child or pet inside and taking a photograph. WHAT? Stephanie, please do not place my first grandchild in a wet pumpkin for a photo – not that you would ever do that!
9. OK so other than baking, and there are a lot of great recipes for pumpkin desserts out there (mousse and cake and even bread), I cannot think of another good or bad idea. So, there is no number 10. Have a beautiful fall.